You need to realize that there is a little more liability when dealing with food that is potentially contaminated than other household items.

It really doesn't matter whether the house is clean and sparsely furnished or if a stage four hoarder lives there - the way you handle each job is basically the same.

 Logging destroyed items without a good system in place can definitely create a huge mess in a hurry. This is the part of the job that not only affects the homeowner the most financially, but emotionally as well.